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Analysis of taste and aroma / edited by H. F. Linskens and J. F. Jackson

Contributor(s): Material type: TextPublication details: New delhi : CBS publishers , c2002.Description: xiii, 269 p.: ill. ; 24 cmISBN:
  • 3540417532
DDC classification:
  • 22 571.2028 ANA
Item type: Book
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
SAU Library Reference 571.2028 ANA (Browse shelf(Opens below)) Not For Loan 36136
Total holds: 0

Includes index

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