Evaluation of sensorial, chemical and microbiological characteristics of ozone treated indian mackerel (rastrelliger kanagurta) / MS thesis
MUGDHA, ASHIQUR RAHMAN
Evaluation of sensorial, chemical and
microbiological characteristics of ozone
treated indian mackerel (rastrelliger kanagurta) /
MS thesis - Sher-e-Bangla Agricultural University; Department of Fishing and post harvest technology; 2026. - xiii, 43p. : ill. ; 30 cm.
MS thesis of Department of Fishing and post harvest technology; ; Faculty of Fishers. Sher-e-Balgla Agricultural University Dhaka-1207
Includes bibliographical reference.
sensorial, chemical and microbiological
ozone treated indian mackerel (rastrelliger kanagurta)
639.2 / As355
Evaluation of sensorial, chemical and
microbiological characteristics of ozone
treated indian mackerel (rastrelliger kanagurta) /
MS thesis - Sher-e-Bangla Agricultural University; Department of Fishing and post harvest technology; 2026. - xiii, 43p. : ill. ; 30 cm.
MS thesis of Department of Fishing and post harvest technology; ; Faculty of Fishers. Sher-e-Balgla Agricultural University Dhaka-1207
Includes bibliographical reference.
sensorial, chemical and microbiological
ozone treated indian mackerel (rastrelliger kanagurta)
639.2 / As355
