The chemistry and technology of edible oils and fats and their high fat products /
Hoffmann, G.
The chemistry and technology of edible oils and fats and their high fat products / G. Hoffmann - London, England : Academic, c1989. - xv, 384 p. : ill. ; 23 cm.
Includes bibliographical references and index.
Agro. chemistry.
Oils and fats, Edible.
664.3 / HOC
The chemistry and technology of edible oils and fats and their high fat products / G. Hoffmann - London, England : Academic, c1989. - xv, 384 p. : ill. ; 23 cm.
Includes bibliographical references and index.
Agro. chemistry.
Oils and fats, Edible.
664.3 / HOC