Dates (Record no. 12174)

MARC details
000 -LEADER
fixed length control field 01323nam a2200325Ia 4500
001 - CONTROL NUMBER
control field CRC0KE12280PDF
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhSAU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20151012144310.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m|||||o||d||||||||
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120427s2012 fluabcd sb 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781439849477 (ebook : PDF)
040 ## - CATALOGING SOURCE
Original cataloging agency BD-DhSAU
Transcribing agency BD-DhSAU
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) TX558.D35
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) D38 2012
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC)
Classification number 641.3462
Item number D232
245 00 - TITLE STATEMENT
Title Dates
Medium [electronic resource] :
Remainder of title production, processing, food, and medicinal values /
Statement of responsibility, etc. edited by A. Manickavasagan, M. Mohamed Essa, E. Sukumar.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. 2012.
300 ## - PHYSICAL DESCRIPTION
Extent xviii, 415 p., [8] p. of plates :
Other physical details ill. (some col.), maps (some col.), ports.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note pt. 1. Production -- pt. 2. Processing -- pt. 3. Food -- pt. 4. Medicinal values.
530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE
Additional physical form available note Also available in print edition.
538 ## - SYSTEM DETAILS NOTE
System details note Mode of access: World Wide Web.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Dates (Fruit)
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term lcsh
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Manickavasagan, A.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Essa, M. Mohamed.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sukumar, E.
776 1# - ADDITIONAL PHYSICAL FORM ENTRY
International Standard Book Number 9781439849453 (hardback)
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="http://marc.crcnetbase.com/isbn/9781439849477">http://marc.crcnetbase.com/isbn/9781439849477</a>
Electronic format type application/PDF

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