Standard methods for the examination of the dairy products : microbiological and chemical /
Material type:
TextPublication details: New York : American Public Health Association , c1953.Edition: 10th edDescription: xxi, 345 p. : ill. ; 24 cmSubject(s): DDC classification: - 22 637.12 STA
Book
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SAU Library Reference | Reference | 637.12 STA (Browse shelf(Opens below)) | Not For Loan | 1117 |
Total holds: 0
Includes index.
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