TY  - BOOK
AU  - HUDA, MD. NAZMUL
AU  - Prof. Dr. Md. Hafizur Rahman
AU  - Assist Prof. Md. Masud Rana
TI  - Quality and shelf life of dried shrimp (penaeus monodon) and rupchanda (pampus chinensis) processed by  two distinct methods: MS thesis 
U1  - 574.192 22
PY  - 2024///
CY  - Sher-e-Bangla Agricultural University
PB  - Department of Biochemistry and molecular biology
KW  - shelf life of dried shrimp (penaeus monodon)
KW  - rupchanda (pampus chinensis)
KW  -  two distinct methods
N1  - MS thesis of Department of Biochemistry and molecular biology, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh; Includes bibliographical reference.
ER  -