TY  - BOOK
AU  - AKTHER, SHANAZ
AU  - Prof. Dr. Ashrafi Hossain
AU  - Prof. Dr. Kazi Ahsan Habib
TI  - Nutritional and protein quality
evaluation of seaweed based cookies /


: MS thesis 
U1  - 574.192 22
PY  - 2024///
CY  - Sher-e-Bangla Agricultural University
PB  - Department of Biochemistry and molecular biology
KW  - protein quality evaluation
KW  - seaweed based cookies
N1  - MS thesis of Department of Biochemistry and molecular biology, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh; Includes bibliographical reference.
ER  -