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  <titleInfo>
    <title>Wheat</title>
    <subTitle>ecology and physiology of yield determination</subTitle>
  </titleInfo>
  <name type="personal">
    <namePart>Satorre, Emilio H.</namePart>
  </name>
  <name type="personal">
    <namePart>Slafer, Gustavo A.</namePart>
    <namePart type="date">1960-</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ii</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New Delhi</placeTerm>
    </place>
    <publisher>Food Products Press</publisher>
    <dateIssued>c2000</dateIssued>
    <dateIssued encoding="marc">2000</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>xx, 503 p. : ill. ; 23 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Emilio H. Satorre, Gustavo A. Slafer, editors.</note>
  <note>Includes bibliographical references and indexes.</note>
  <subject authority="lcsh">
    <topic>Wheat</topic>
    <topic>Yields</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Wheat</topic>
    <topic>Physiology</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Wheat</topic>
    <topic>Ecophysiology</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Wheat</topic>
    <topic>Breeding</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Agronomy</topic>
  </subject>
  <classification authority="ddc" edition="22">633.11 SAW</classification>
  <identifier type="isbn">8176491888</identifier>
  <recordInfo>
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    <recordCreationDate encoding="marc">981023</recordCreationDate>
    <recordChangeDate encoding="iso8601">20150510104313.0</recordChangeDate>
    <recordIdentifier source="BD-DhSAU">BD-DhSAU 6557</recordIdentifier>
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