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  <titleInfo>
    <title>Standard methods for the examination of the dairy products</title>
  </titleInfo>
  <name type="corporate">
    <namePart>American Public Health Association</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Hausler, William J.</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">-us</placeTerm>
    </place>
    <place>
      <placeTerm type="text">New York</placeTerm>
    </place>
    <publisher>American Public Health Association</publisher>
    <dateIssued>c1972</dateIssued>
    <edition>13th ed.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>xvi, 345 p. : ill. ; 24 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">edited by William J. Hausler</note>
  <note>Includes index.</note>
  <subject>
    <topic>Animal husbandry</topic>
  </subject>
  <subject>
    <topic>Dairy products</topic>
    <topic>Analysis</topic>
  </subject>
  <subject>
    <topic>Dairy Products</topic>
    <topic>standards</topic>
  </subject>
  <classification authority="ddc" edition="22">636.5 STA</classification>
  <identifier type="isbn">0875530621</identifier>
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    <recordCreationDate encoding="marc">150128</recordCreationDate>
    <recordChangeDate encoding="iso8601">20150530144644.0</recordChangeDate>
    <recordIdentifier source="BD-DhSAU">BD-DhSAU 7993</recordIdentifier>
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