<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sher-e-Bangla Agricultural University Library Search for '(su:{Citric acid})']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BCitric%20acid%7D%29&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BCitric%20acid%7D%29&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for '(su:{Citric acid})' at Sher-e-Bangla Agricultural University Library]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BCitric%20acid%7D%29&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3D%2528su%253A%257BCitric%2520acid%257D%2529" startPage="" /> <item> <title> Citric acid induced cadmium stress tolerance in chili (Capsicum annnum L.)/ Ms Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=15849</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Mehjabin, Suranjana.<br /> Sher-e- Bangla Agricultural University : Department of Agroforestry and Environmental Science, 2020 .<br /> xi, 71 p. : , MS Thesis ,Department of Agroforestry and Environmental Science Sher-E-Bangla Agricultural University Dhaka-1207 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=15849">Place hold on <em>Citric acid induced cadmium stress tolerance in chili (Capsicum annnum L.)/</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=15849</guid> </item> <item> <title> Effect of different ascorbic acid and citric acid as seed priming agent on the germination and growth of mungbean under salt stress / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18254</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By RIMA, SHARMIN AKTER .<br /> Sher-e-Bangla Agricultural University : Department of Agroforestry and environmental science, 2024 .<br /> xii, 72p. : , MS thesis of Department of agroforestry and environmental science, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18254">Place hold on <em>Effect of different ascorbic acid and citric acid as seed priming agent on the germination and growth of mungbean under salt stress / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18254</guid> </item> </channel> </rss>
