<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sher-e-Bangla Agricultural University Library Search for '(su:{Fruit}) AND (su:{Postharvest physiology.})']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BFruit%7D%29%20AND%20%28su%3A%7BPostharvest%20physiology.%7D%29&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BFruit%7D%29%20AND%20%28su%3A%7BPostharvest%20physiology.%7D%29&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for '(su:{Fruit}) AND (su:{Postharvest physiology.})' at Sher-e-Bangla Agricultural University Library]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BFruit%7D%29%20AND%20%28su%3A%7BPostharvest%20physiology.%7D%29&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3D%2528su%253A%257BFruit%257D%2529%2520AND%2520%2528su%253A%257BPostharvest%2520physiology.%257D%2529" startPage="" /> <item> <title> Postharvest : an introduction to the physiology and handling of fruit and vegetables / </title> <dc:identifier>ISBN:8123904835</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4977</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/8123904835.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Wills, R.B.H. ... [etal]. .<br /> New Delhi : CBS Publishers &amp; Disthrbutors, 1998 .<br /> vii, 170 p.: ill. ; 23 cm..<br /> 8123904835 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4977">Place hold on <em>Postharvest : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4977</guid> </item> <item> <title> Postharvest physiology and storage of tropical and subtropical fruits / </title> <dc:identifier>ISBN:0851992102 (alk. paper)</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5537</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0851992102.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> Wallingford, Oxon, UK : | New York : CAB International, 1997 .<br /> xviii, 423 p. : 25 cm..<br /> 0851992102 (alk. paper) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5537">Place hold on <em>Postharvest physiology and storage of tropical and subtropical fruits /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5537</guid> </item> <item> <title> Fresh-cut fruits and vegetables : technology, physiology, and safety / </title> <dc:identifier>ISBN:9781498729949 | 1498729940</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=17401</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1498729940.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> .<br /> xxix, 593 pages : 26 cm..<br /> 9781498729949 | 1498729940 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=17401">Place hold on <em>Fresh-cut fruits and vegetables :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=17401</guid> </item> </channel> </rss>
