<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sher-e-Bangla Agricultural University Library Search for '(su:{Physico-Chemical})']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BPhysico-Chemical%7D%29&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BPhysico-Chemical%7D%29&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for '(su:{Physico-Chemical})' at Sher-e-Bangla Agricultural University Library]]> </description> <opensearch:totalResults>11</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=%28su%3A%7BPhysico-Chemical%7D%29&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3D%2528su%253A%257BPhysico-Chemical%257D%2529" startPage="" /> <item> <title> STUDY ON THE PHYSICO-CIWMICAL CHARACTERISTLCS OF THE OILS AND OIL CAKES OF TILE DIFFERENT RELEASED AND LINE CULTIVARS OF MUSTARD AND RAPESEED (Brassicaspp.)/ MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=13941</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By ISLAM, S.M. SHAFIQUL.<br /> Sher-e-Bangla Agricultural University : Department of Biochemistry, 2015 .<br /> vii, 77 p. : , MS thesis of Department of Biochemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=13941">Place hold on <em>STUDY ON THE PHYSICO-CIWMICAL CHARACTERISTLCS OF THE OILS AND OIL CAKES OF TILE DIFFERENT RELEASED AND LINE CULTIVARS OF MUSTARD AND RAPESEED (Brassicaspp.)/</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=13941</guid> </item> <item> <title> Assessment of physico-chemical properties of some lakes and ponds water of dhaka metropolitan city / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14136</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Rahman, Md. Zillur.<br /> Sher-e-Bangla Agricultural University : Department of Agricultural Chemistry, 2016 .<br /> viii, 71 p. : , MS thesis of Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm. .<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14136">Place hold on <em>Assessment of physico-chemical properties of some lakes and ponds water of dhaka metropolitan city / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14136</guid> </item> <item> <title> Assessment of physico-chemical properties of Buriganga and Turag river water / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14137</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Bagchi, Amit.<br /> Sher-e-Bangla Agricultural University : Department of Agricultural Chemistry, 2016 .<br /> viii, 70 p. : , MS thesis of Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm. .<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14137">Place hold on <em>Assessment of physico-chemical properties of Buriganga and Turag river water / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14137</guid> </item> <item> <title> Assessment of physico-chemical properties of water of the river Shitalakshya and Balu / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14142</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Sutradhar, Chandan.<br /> Sher-e-Bangla Agricultural University : Department of Agricultural Chemistry, 2016 .<br /> viii, 69 p. : , MS thesis of Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm. .<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14142">Place hold on <em>Assessment of physico-chemical properties of water of the river Shitalakshya and Balu / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14142</guid> </item> <item> <title> Effects of genotypes on physico-chemical characteristics of Soybean (Glycine Max L.) / MS Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14171</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Rahman , Mohammad Hafizur.<br /> Sher-e-Bangla Agricultural University : Department of Biochemistry, 2016 .<br /> viii, 64 p. : , MS thesis of Department of Biochemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14171">Place hold on <em>Effects of genotypes on physico-chemical characteristics of Soybean (Glycine Max L.) /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14171</guid> </item> <item> <title> Effects of genotypes on physico-chemical characteristics of Soybean (Glycine Max L.) / MS Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14172</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Haque , S.M. Obaidul .<br /> Sher-e-Bangla Agricultural University : Department of Biochemistry, 2016 .<br /> vii, 63 p. : , MS thesis of Department of Biochemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14172">Place hold on <em>Effects of genotypes on physico-chemical characteristics of Soybean (Glycine Max L.) /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14172</guid> </item> <item> <title> Effect of different sawdust and effect of different substrate on the growth, yield and proximate composition of shiitake Mushroom (Lentinus edudes) / MS Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14173</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Hossain , Md. Iqbal.<br /> Sher-e-Bangla Agricultural University : Department of Biochemistry, 2016 .<br /> xii, 71 p. : , MS thesis of Department of Biochemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14173">Place hold on <em>Effect of different sawdust and effect of different substrate on the growth, yield and proximate composition of shiitake Mushroom (Lentinus edudes) /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14173</guid> </item> <item> <title> Comparative study of Morpho-Physico-chemical traits of 27 F6 Lines of Boro Rice (Oryza sativa L.) against 2 check varieties / Ms Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14882</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Fatima , Rounak.<br /> Sher- e- Bangla Agricultural University Institute of Seed Technology 2016 .<br /> xiii , 118 p. : , Ms Thesis , Institute of Seed Technology , Sher- e- Bangla Agricultural University , Dhaka -1207 . 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14882">Place hold on <em>Comparative study of Morpho-Physico-chemical traits of 27 F6 Lines of Boro Rice (Oryza sativa L.) against 2 check varieties / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14882</guid> </item> <item> <title> Comparative study of Morpho-Physico-Chemical traits of 27 F6 lines of Boro Rice (Oryza sativa L.) against 2 check varieties / Ms Thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14940</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Fatima , Rounak.<br /> Sher- e- Bangla Agricultural University Institute of Seed Technology 2016 .<br /> xiii , 118 p. : , Ms Thesis , Institute of Seed Technology , Sher- e- Bangla Agricultural University , Dhaka -1207 . 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14940">Place hold on <em>Comparative study of Morpho-Physico-Chemical traits of 27 F6 lines of Boro Rice (Oryza sativa L.) against 2 check varieties / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14940</guid> </item> <item> <title> Sensory, physico-chemical and microbiological quality assessment of commonly consumed marine fishes in dhaka city / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18151</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By QURISHI, MD. KAZIM AL .<br /> Sher-e-Bangla Agricultural University: Department of Fishing and Post Harvest Technology, 2025 .<br /> vii, 46p. ; , MS thesis of Department of Fishing and Post Harvest Technology,,, Faculty of Fisheries , Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18151">Place hold on <em>Sensory, physico-chemical and microbiological quality assessment of commonly consumed marine fishes in dhaka city /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18151</guid> </item> <item> <title> Assessment of physico-chemical properties, nutritional composition and heavy metal contents of selected maize (zea mays l.) varieties / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=18272</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By ETI MONI.<br /> Sher-e-Bangla Agricultural University : Department of Biochemistry and molecular biology, 2024 .<br /> vii, 69p. : , MS thesis of Department of Biochemistry and molecular biology, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=18272">Place hold on <em>Assessment of physico-chemical properties, nutritional composition and heavy metal contents of selected maize (zea mays l.) varieties / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=18272</guid> </item> </channel> </rss>
