<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Sher-e-Bangla Agricultural University Library Search for 'au:&quot;Parvin, Khursheda &quot;']]> </title> <!-- prettier-ignore-start --> <link> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Parvin%2C%20Khursheda%20%22&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Parvin%2C%20Khursheda%20%22&#38;sort_by=relevance&#38;format=rss" /> <description> <![CDATA[ Search results for 'au:&quot;Parvin, Khursheda &quot;' at Sher-e-Bangla Agricultural University Library]]> </description> <opensearch:totalResults>6</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22Parvin%2C%20Khursheda%20%22&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dau%253A%2522Parvin%252C%2520Khursheda%2520%2522" startPage="" /> <item> <title> Mitigation of salt stress in tomato by exogenous application of calcium / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=10898</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Parvin, Khursheda .<br /> Sher-e-Bangla Agricultural University : Department of Agricultural Botany, 2013 .<br /> xvii, 126 p. : , MS thesis of Department of Agricultural Botany, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh. 30 cm. .<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=10898">Place hold on <em>Mitigation of salt stress in tomato by exogenous application of calcium / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=10898</guid> </item> <item> <title> Influence of Salicylic Acid and Micronutrients on Morphophysiology and yield attributes of Tomato in Summer / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14390</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Sultana , Abida.<br /> Sher-e-Bangla Agricultural University : Department of Horticulture, 2017 .<br /> viii,71 p. : , MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14390">Place hold on <em>Influence of Salicylic Acid and Micronutrients on Morphophysiology and yield attributes of Tomato in Summer /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14390</guid> </item> <item> <title> Effect of Salicylic acid to mitigate Salt stress in Chilli / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14393</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Hossan , Manir .<br /> Sher-e-Bangla Agricultural University : Department of Horticulture, 2017 .<br /> ix, 62 p. : , MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14393">Place hold on <em>Effect of Salicylic acid to mitigate Salt stress in Chilli / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14393</guid> </item> <item> <title> Effect of Zinc and Salicylic Acid on the growth and yield of Broccoli / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14410</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Akter , Jesmin.<br /> Sher-e-Bangla Agricultural University : Department of Horticulture, 2017 .<br /> ix, 67 p. : , MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14410">Place hold on <em>Effect of Zinc and Salicylic Acid on the growth and yield of Broccoli / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14410</guid> </item> <item> <title> Effect of Foliar application of Salicylic Acid to alleviate Salt stress in Tomato / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14453</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Nasrin , Tamanna.<br /> Sher-e-Bangla Agricultural University : Department of Horticulture, 2017 .<br /> ix, 86 p. : , MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14453">Place hold on <em>Effect of Foliar application of Salicylic Acid to alleviate Salt stress in Tomato / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14453</guid> </item> <item> <title> Mitigation of Salt stress in Tomato with Salicylic Acid and Jasmonic Acid / MS thesis </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=14748</link> <!-- prettier-ignore-end --> <description> <![CDATA[ <p> By Sithi , Sonika Khan .<br /> Sher-e-Bangla Agricultural University : Department of Horticulture, 2017 .<br /> xii, 90 p. : , MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka 30 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=14748">Place hold on <em>Mitigation of Salt stress in Tomato with Salicylic Acid and Jasmonic Acid / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=14748</guid> </item> </channel> </rss>
