Citrus products : chemical composition and chemical technology / J. B. S. Braverman
Material type:
TextPublication details: New York : Interscience Publishers, 1949.Description: xiv, 424 p. : ill. ; 24 cmSubject(s): DDC classification: - 22 634.3 BRC
Book
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| SAU Library Reference | Reference | 634.3 BRC (Browse shelf(Opens below)) | Not For Loan | 1968 |
Total holds: 0
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