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Rice in human nutrition / prepared in collaboration with FAO by Bienvenido O. Juliano.

By: Juliano, Bienvenido OContributor(s): Food and Agriculture Organization of the United Nations | International Rice Research InstituteMaterial type: TextTextSeries: FAO food and nutrition series ; no. 26Publication details: Rome : International Rice Research Institute, c1993. Description: vi, 162 p. : ill. ; 21 cmISBN: 9251031495Subject(s): Rice in human nutrition | AgricultureDDC classification: 633.18641
Item type: Book
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SAU Library

SAU Library

Reference 		Reference 633.18641 RIC (Browse shelf(Opens below)) Not For Loan 26302
Total holds: 0

Includes bibliographical references.

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