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Bakery technology and engineering / Samuel A. Matz.

By: Material type: TextPublication details: India : CBS Publishers , c1991.Edition: 3rd edDescription: 853 p. : ill. ; 24 cmISBN:
  • 0442308558
  • 8123904819
Subject(s): DDC classification:
  • 664.752 22 SAB
Item type: Book
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Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
SAU Library Reference Reference 664.752 SAB (Browse shelf(Opens below)) Not For Loan 32717
Total holds: 0

Includes bibliographical references and index.

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