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Fish oil replacement and alternative lipid sources in aquaculture feeds [electronic resource] / editors, Giovanni M. Turchini, Wing-Keong Ng and Douglas Redford Tocher.

Contributor(s): Turchini, Giovanni M | Ng, Wing-Keong | Tocher, Douglas RedfordMaterial type: TextTextPublication details: Boca Raton : Taylor & Francis, 2010. Description: 544 pISBN: 9781439808634 (ebook : PDF)Subject(s): Fishes -- Feeding and feeds | Fishes -- Nutrition | Lipids in nutritionGenre/Form: Electronic books.Additional physical formats: No titleOnline resources: Click here to access online Also available in print edition.
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"A CRC title."

Includes bibliographical references and index.

Also available in print edition.

Mode of access: World Wide Web.

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