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Adequate food for all [electronic resource] : culture, science, and technology of food in the 21st century / editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown.

by Pond, Wilson G, 1930- | Nichols, Buford Lee, 1931- | Brown, Dan L.

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2009Online access: Click here to access online Availability: No items available.

Food, energy, and society [electronic resource] / David Pimentel, Marcia H. Pimentel.

by Pimentel, David, 1925- | Pimentel, Marcia.

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2008Online access: Click here to access online Availability: No items available.

Climate change and global food security [electronic resource] / edited by R. Lal ... [et al.].

by Lal, R.

Series: Books in soils, plants, and the environmentMaterial type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Boca Raton, FL : Taylor & Francis, 2005Online access: Click here to access online Availability: No items available.

Remote sensing of global croplands for food security [electronic resource] / edited by Prasad S. Thenkabail ... [et al.].

by Thenkabail, Prasad Srinivasa, 1958-.

Series: Taylor & Francis series in remote sensing applicationsMaterial type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2009Online access: Click here to access online Availability: No items available.

Food economics [electronic resource] : industry and markets / Henning Otte Hansen.

by Hansen, Henning Otte, 1959-.

Series: Routledge textbooks in environmental and agricultural economics ; 6.Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: Abingdon, Oxon : Routledge, 2013Online access: Click here to access online Availability: No items available.

Food and development [electronic resource] / E.M. Young.

by Young, E. M. (Elizabeth M.).

Series: Routledge perspectives on developmentMaterial type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: London : Routledge, 2012Online access: Click here to access online Availability: No items available.

Hunger and markets [electronic resource] / World Food Programme.

by World Food Programme.

Series: World hunger seriesMaterial type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publication details: London ; Sterling, Va. : Earthscan, 2009Online access: Click here to access online Availability: No items available.

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