000 01163nam a22002777a 4500
003 BD-DhSAU
005 20190304173122.0
008 171109b2016 bg ||||| |||| 001 0 eng d
040 _aBD-DhSAU
082 _222
_a630.2
_bR1293
100 _aRahman, Must. Alima
_eRegistration # 16-07582
245 _aAssessment of chitosan as preservative on shelf life and major nutrient contents on fruits and vegetables /
_bMS thesis
_cMust. Alima Rahman
260 _aSher-e-Bangla Agricultural University :
_bDepartment of Agricultural Chemistry,
_c2017
300 _axi, 92 p. :
_bill. ;
_c30 cm.
500 _aMS thesis of Department of Agricultural Chemistry, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh
504 _aIncludes bibliographical reference.
590 _aBandana
650 _aAgricultural Chemistry
650 _aChitosan
650 _a Fruits
650 _a Vegetables
700 _aIslam, Mohammed Ariful
_eSupervisor
700 _aMollah, Mohammad Zahirul Islam
_eCo-Supervisor
856 _u http://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/2267
_yOnline Access
942 _2ddc
_cTHESIS
999 _c14546
_d14545