| 000 | 01070nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | BD-DhSAU 9297 | ||
| 003 | BD-DhSAU | ||
| 005 | 20190401155158.0 | ||
| 008 | 150612b2017 bg a||||r|||| 000 0 eng d | ||
| 040 | _aBD-DhSAU | ||
| 082 |
_222 _a630.715 _bT496 |
||
| 100 |
_aTinni, Farzana Khan _eRegistration No. # 16-07550 |
||
| 245 |
_aAssessing fermars' knowkedge on food safety / _bMS thesis _cFarzana Khan Tinni |
||
| 260 |
_aSher-e- Bangla Agricultural University : _bDepartment of Agricultural Extension and Information System, _c2017 |
||
| 300 |
_aix, 75 p. : _bill. , _c30 cm. |
||
| 500 | _aMS thesis of Department of Agricultural Extension and Information System, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh | ||
| 504 | _a Include Bibliographical References | ||
| 590 | _aRoy | ||
| 650 | _aFood safety | ||
| 700 |
_aBasher, Md. Abul _eSupervisor |
||
| 700 |
_aKabir, Muhammad Humayun _eCo-Supervisor |
||
| 856 |
_uhttp://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/2323 _yOnline Access |
||
| 942 |
_2ddc _cTHESIS |
||
| 999 |
_c14601 _d14600 |
||