| 000 | 01115nam a22002537a 4500 | ||
|---|---|---|---|
| 001 | BD-DhSAU 7469 | ||
| 003 | BD-DhSAU | ||
| 005 | 20231004104749.0 | ||
| 008 | 150422b2006 bg ||||| m||m 00| 0 eng d | ||
| 040 | _aBD-DhSAU | ||
| 082 |
_222 _a636.085 _bSu62 |
||
| 100 |
_aSUMI, FARHANA YESMIN _eRegistration No. # 20-11127 |
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| 245 |
_aEffect of cinnamon and garlic on growth performance and carcass characteristics of broiler / _bMS thesis |
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| 260 |
_aSher-e- Bangla Agricultural University: _bDepartment of Animal Nutrition, Genetics and Breeding, _c2022. |
||
| 300 |
_axi, 61p.: _b30 cm. |
||
| 500 | _aMS thesis of Department of Animal Nutrition, Genetics and Breeding, Faculty of Animal Science, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh | ||
| 590 | _aNamul | ||
| 650 | _acinnamon and garlic | ||
| 651 | _acarcass characteristics of broiler | ||
| 700 |
_aAssociate Prof. Dr. Mofassara Akter _eSuperviser |
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| 700 |
_aProf. Dr. Md. Saiful Islam _eCo-Superviser |
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| 856 | _uhttp://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/4997 | ||
| 942 |
_2ddc _cTHESIS |
||
| 999 |
_c17087 _d17086 |
||