| 000 | 00739nam a22002417a 4500 | ||
|---|---|---|---|
| 001 | BD-DhSAU 2353 | ||
| 003 | BD-DhSAU | ||
| 005 | 20150127161042.0 | ||
| 008 | 150127b1948 ii a|||| |||| 001 0 eng d | ||
| 040 | _aBD-DhSAU | ||
| 082 |
_222 _a637.20945 _bRAC |
||
| 100 | _aRangappa, K. S. | ||
| 245 |
_aThe chemistry and manufacture of Indian dairy products / _cK. S. Rangappa and K. T. Achaya |
||
| 260 |
_aBangalore : _bThe Bangalore Printing & publishing Co. , _c1948. |
||
| 300 |
_axi, 189 p. : _bill. ; _c22 cm. |
||
| 504 | _ainclude index | ||
| 590 | _atamanna | ||
| 650 | _aanimal husbandry | ||
| 650 | _aDairy products | ||
| 650 | _aDairy products- manufacture | ||
| 650 | _aDairy products-India | ||
| 700 | _aAchaya, K. T. | ||
| 942 |
_2ddc _cBOOK |
||
| 999 |
_c2353 _d2353 |
||