| 000 | 01135nam a22002657a 4500 | ||
|---|---|---|---|
| 001 | BD-DhSAU 8939 | ||
| 003 | BD-DhSAU | ||
| 005 | 20181220152407.0 | ||
| 008 | 150613b2006 bg a|||| m||| 00| 0 eng d | ||
| 040 | _aBD-DhSAU | ||
| 082 |
_222 _a635 _bSa738 |
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| 100 |
_aSarkar, Prodip Kumar _eRegistration # 23924/00171 |
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| 245 |
_aEffects of packaging methods temperature and ethylene on shelf life and quality of banana / _bMS thesis _cProdip Kumar Sarkar |
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| 260 |
_aSher-e-Bangla Agricultural University : _bDepartment of Horticulture & Postharvest Technology, _c2006. |
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| 300 |
_ax, 60 p. : _bill. ; _c30 cm. |
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| 500 | _aMS thesis of Department of Horticulture & Postharvest Technology, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh | ||
| 504 | _aIncludes bibliographical reference. | ||
| 590 | _aJerin | ||
| 650 | _aHorticulture & Postharvest Technology | ||
| 650 | _abanana | ||
| 700 |
_aHoque, Abdul _eSuperviser |
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| 700 |
_aAmin, Md. Ruhul _eCo-superviser |
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| 856 | _uhttp://archive.saulibrary.edu.bd:8080/xmlui/handle/123456789/1063 | ||
| 942 |
_2ddc _cTHESIS |
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| 999 |
_c8939 _d8939 |
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