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Detection of antibiotic residues in Edible poultry tissues by thin layer chromatographic (tlc) method in sher e bangla nagar region / MS thesis

ISLAM, MD. SAJEDUL

Detection of antibiotic residues in
Edible poultry tissues by thin layer
chromatographic (tlc) method in sher e
bangla nagar region / MS thesis - Sher-e-Bangla Agricultural University: Department of Pharmacology & Toxicology, 2023. - vii, 53p. ; 30 cm.

MS thesis of Department of Pharmacology & Toxicology,, ,
Faculty of ASVM , Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Includes bibliographical reference.

Subjects--Topical Terms:
antibiotic residues in Edible poultry tissues

Subjects--Geographic Terms:
chromatographic (tlc) method

Subjects--Facted Index Terms:
sher e bangla nagar region

Dewey Class. No.: 615 / Sa289

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