Effect of dough stage submergence on the yield of high yielding rice varieties / MS thesis

By: Shahriah, Shamima [Registration # 08-02702]Contributor(s): Ahamed, Kamal Uddin [Supervisor ] | Haque, Md. Moinul [Co-Supervisor ]Material type: TextTextPublication details: Sher-e-Bangla Agricultural University : Department of Agricultural Botany, 2014 Description: viii, 93 p. : ill. ; 30 cmSubject(s): Botany | Dough | RiceDDC classification: 581 Online resources: Online Access
Item type: MS Level Thesis
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SAU Library

SAU Library

Reference 		Reference 581 Sh139 (Browse shelf(Opens below)) Not For Loan 39644
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MS thesis of Department of Agricultural Botany, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Md. Sirajul Islam

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