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Assessment and Management of Seafood Safety and Qualigy / H.H. Huss, L.Ababuch and L. Gram

By: Huss, H.HContributor(s): Ababouch, L | Gram, LMaterial type: TextTextPublication details: New Delhi : Daya Publishin House, c2004. Description: vii, 230 p. : ill. ; 25 cmISBN: 9788170355076Subject(s): SeafoodDDC classification: 664.9497
Item type: Book
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Current library Collection Call number Status Notes Date due Barcode Item holds
SAU Library

SAU Library

General Stacks
Reference 664.9497 H963 (Browse shelf(Opens below)) Not For Loan Purchase 44852
Total holds: 0

Includes Index

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