Processing Technologies for Milk and Milk Products
Material type:
TextPublication details: CRC press  2017 Description: xiii,380p.; 30cmISBN: 9781771885485Subject(s): Processing Technologies | Milk | Milk ProductsDDC classification: 637.1  
                            
                            
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                | Current library | Call number | Status | Notes | Date due | Barcode | Item holds | 
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                                SAU Library
                            
                        
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                637.1 Ag81 (Browse shelf(Opens below)) | Not For Loan | Project-2021 | 42529 | 
                                        
                                            Total holds: 0
                                        
                                        
                                    
                                
                            
                        
                        
                        
    
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