Postharvest management of horticultural crops : practices for quality preservation / editor: Mohammed Wasim Siddiqui.

Includes bibliographical references and index.

Recent advances in postharvest cooling of horticultural produce / Atef M. Elansari and Mohammed Wasim Siddiqui -- Postharvest handling and storage of root and tubers / Munir Abba Dandago -- Postharvest management of commercial flowers / Sunil Kumar, Kalyan Barman, and Swati Sharma -- Postharvest management and processing technology of mushrooms / K. Yadav, Santosh Kumar, Ram Chandra, S. K. Biswas, P. K. Dhakad, and Mohammed Wasim Siddiqui -- Gibberellins: the roles in pre- and postharvest quality of horticultural produce / Venkata Satish Kuchi and J. Kabir -- Advances in packaging of fresh fruits and vegetables / Alemwati Pongener and B. V. C. Mahajan -- Fresh-cut produce: advances in preserving quality and ensuring safety / Ovais Shafiq Qadri, Basharat Yousuf, and Abhaya Kumar Srivastava -- Postharvest pathology, deterioration and spoilage of horticultural produce / S. M. Yahaya -- Natural antimicrobials in postharvest storage and minimal processing of fruits and vegetables / Munir Abba Dandago -- Enhance: breakthrough technology to preserve and enhance food / Charles L. Wilson.