Effect of dietary supplementation of vitamin b and organic acid on egg production performance of japanese quail / MS thesis

By: PIAS, G. M. KIBRIA [Registration No. # 16-07167]Contributor(s): Prof. Dr. Md. Anwarul Haque Beg [Superviser] | Prof. Dr. Maksuda Begum [Co-superviser]Material type: TextTextPublication details: Sher-e-Bangla Agricultural University : Department of Poultry Science, 2025, Description: vii, 41p. : ill. ; 30 cmSubject(s): vitamin b and organic acid | egg production | japanese quailDDC classification: 636.5 Online resources: Click here to access online
Item type: MS Level Thesis
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SAU Library

SAU Library

 Reference 636.5 K533 (Browse shelf(Opens below)) Not For Loan 46013
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MS thesis of Department of Poultry Science, Faculty of Animal Science , Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Includes bibliographical reference.

Nazmul

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