Evaluation of traditional and modified manufacturing technique of austagram cheese / MS thesis

By: HASAN, MD. MEHEDI [Registration # 16-07170]Contributor(s): Prof. Dr. Md. Asaduzzaman [Superviser] | Assist. Prof. Dr. Md. Najmul Haque [Co-superviser]Material type: TextTextPublication details: Sher-e-Bangla Agricultural University : Department of Dairy Science, 2025; Description: viii,53p. : ill. ; 30 cmSubject(s): traditional and modified manufacturing | austagram cheeseDDC classification: 636.21
Item type: MS Level Thesis
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SAU Library

SAU Library

 Reference 636.21 M473 (Browse shelf(Opens below)) Not For Loan 46069
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MS thesis of Department of Dairy Science, Faculty of ASVM, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Includes bibliographical reference.

Nazmul

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