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Training manual summer and all-season vegetable and spice production /

By: HRDPMaterial type: Text

TextPublication details: Dhaka : Vegetable and spice expert , c1995. Description: vi, 130 p.: 28 cmSubject(s): Vegetable and spice productionDDC classification: 635.0202

Item type:

Book

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Holdings
Current library	Collection	Call number	Status	Date due	Barcode	Item holds
SAU Library SAU Library Reference	Reference	635.0202 HOT (Browse shelf(Opens below))	Not For Loan		26781

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