TY  - BOOK
AU  - Huss, H. H.
AU  - Ababouch, L.
AU  - Gram, L.
TI  - Assessment and management of seafood safety and quality
SN  - 8170355079
U1  - 641.494 22
PY  - 2004///
CY  - Delhi
PB  - Food and agriculture organization of the United Nations
KW  - Animal husbandry
KW  - Seafood
KW  - Safety
KW  - Quality
N1  - Includes index

ER  -