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			No cover image available Preservation of fruits and vegetables / Girdhari Lal, G. S. Siddappa and G. L. Tandon by Lal, Girdhari \| Siddappa, G. S \| Tandon, G. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: India : Indian Council of Agricultural Research , 1959Availability: Items available for loan: SAU Library (3)Call number: 664.83 LAP, ... Items available for reference: SAU Library: Not For Loan (1)Call number: 635 GIP. Place hold Add to cart (remove)
			No cover image available Preservation of fruits and vegetables / Girdhari Lal, G. S. Siddappa and G. L. Tandon by Lal, Girdhari \| Siddappa, G. S \| Tandon, G. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: India : Indian Council of Agricultural Research , 1986Availability: Items available for loan: SAU Library (21)Call number: 635 LAP, ... Place hold Add to cart (remove)
			Advances in fresh-cut fruits and vegetables processing [electronic resource] / edited by Olga Mart�in-Belloso, Robert Soliva-Fortuny. by Martin-Belloso, Olga \| Soliva Fortuny, Robert. Series: Food preservation technology seriesMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2011Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)

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