Food policy : the responsibility of the United States in the life and death choices / edited with an introduction by Peter G. Brown and Henry Shue.
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TextPublication details: New York : Free Press, c1977. Description: viii, 344 p. : 24 cmISBN: 0029051703Subject(s): Food supply | Agriculture and state -- United States | ChemistryDDC classification: 338.19  
                            
                            
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                    Reference | 338.19 FOO (Browse shelf(Opens below)) | Not For Loan | 10274 | 
                                        
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                        Includes bibliographical references and index.
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