The Englishman's food : a history of five centuries of English diet / by J.C. Drummond and Anne Wilbraham.

By: Drummond, J. C. (Jack C.)Contributor(s): Wilbraham, AnneMaterial type: TextTextPublication details: London : Jonathon Cape, c1939. Description: 574 p. : ill. ; 23 cmSubject(s): Food supply -- Great Britain | Diet | Public health -- Great Britain | Cost and standard of living -- Great Britain | EconomicsDDC classification: 641.59
Item type: Book
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SAU Library

SAU Library

Reference 		Reference 641.59 DRE (Browse shelf(Opens below)) Not For Loan 3228
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Includes bibliographical references and index.

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