Food Safety Management

TextDescription: xxv, 1166p; 25cmISBN: 9780123815040Subject(s): Food Safety | ManagementDDC classification: 664.068

Item type:

Book

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Holdings
Current library	Call number	Status	Notes	Date due	Barcode	Item holds
SAU Library SAU Library Reference	664.068 M8563 (Browse shelf(Opens below))	Not For Loan	pro. 2021		42319
SAU Library SAU Library General Stacks	664.068 M8563 (Browse shelf(Opens below))	Available	pro. 2021		42320

Total holds: 0

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