Seafood and freshwater toxins [electronic resource] : pharmacology, physiology, and detection / edited by Luis M. Botana.
Material type:
TextSeries: Food science and technology (CRC Press)Publication details: Boca Raton : CRC Press, c2008.Edition: 2nd edDescription: xvii, 941 p. : ill., mapISBN: - 9781420007541 (ebook : PDF)
- Also available in print edition.
Includes bibliographical references and index.
Also available in print edition.
Mode of access: World Wide Web.
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