Utilization of fish waste

Utilization of fish waste [electronic resource] / editors, Ra�ul P�erez G�alvez, Jean-Pascal Berg�e. - Boca Raton, Fla. : CRC Press, 2013. - [vii], 222 p. : ill.

Includes bibliographical references and index.

1. By-products from fish processing : focus on French industry / Ana�is Penven, Ra�ul P�erez G�alvez and Jean-Pascal Berg�e -- 2. Improved utilization of fish waste, discards, and 26 by-products and low-value fish towards food and health products / Carlos Cardoso and Maria Leonor Nunes -- 3. Functional properties of fish protein hydrolysates / Carla Pires and Irineu Batista -- 4. Angiotensin I converting enzyme inhibitory peptides from fish by-products / Ra�ul P�erez G�alvez, F. Javier Espejo Carpio, Pedro J. Garc�ia Moreno, Antonio Guadix and Emilia M. Guadix -- 5. Antimicrobial peptides from fish / Florie Desriac, Camille J�egou, Benjamin Brillet, Patrick Le Chevalier and Yannick Fleury -- 6. Secretagogues effects of fish and shellfish by-products upgrading / Rozenn Ravallec, Benoit Cudennec and Pascal Dhulster -- 7. Lipids from marine sources / Roc�io Morales, Mar�ia del Mar Mu�n�io, Ra�ul P�erez G�alvez, Antonio Guadix and Emilia M. Guadix -- 8. Biodiesel production from fish oil / Mohriam Khanum, Pedro J. Garc�ia-Moreno, Antonio Guadix and Emilia M. Guadix.




Mode of access: World Wide Web.

9781466585805 (ebook : PDF)


Fisheries--By-products.


Electronic books.