Fish quality control by computer vision /

Fish quality control by computer vision / edited by L.F. Pau, R. Olafsson. - New York : M. Dekker, c1991. - xii, 296 p. : ill. ; 24 cm. - Food science and technology ; 43 . - Food science and technology (Marcel Dekker, Inc.) ; 43. .

Includes bibliographical references and index.

082478426X (alk. paper) 9780203755983


Fishery products--Quality control.
Fishery processing--Quality control.
Computer vision.
Fish inspection--Quality control.

SH335.5.Q35 / F57 1991

664/.94