Results of search for '(su-br:{Food safety})' › Sher-e-Bangla Agricultural University Library catalog

Food safety practices by residential people live in sher-e-bangla agricultural university (sau) campus and bacterial count in milk found in sau market: a food safety issue / Ms Thesis by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Sher-e-Bangla Agricultural University Dhaka 1207; Department of Animal Nutrition Genetics and Breeding; 2020

Online resources:

Online Access

Availability: Items available for reference: SAU Library: Not For Loan (1)Call number: 636.085 R2199.

Quality evaluation of commercial broiler feeds at tannery industrial area in bangladesh: a food safety perspective / MS thesis by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Sher-e-Bangla Agricultural University : Department of Animal Production & Management , June, 2021

Online resources:

Click here to access online

Availability: Items available for reference: SAU Library: Not For Loan (1)Call number: 338.176 Z169.

Adoption of biosecurity measures by the smallholder broiler farmers of gazipur district in relation to food safety management practices / MS thesis by

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Sher-e-Bangla Agricultural University: Department of Agricultural Extension and Information System, 2023

Availability: Items available for reference: SAU Library: Not For Loan (1)Call number: 630.715 F268.

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Adequate food for all [electronic resource] : culture, science, and technology of food in the 21st century / editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown. by

Material type:

Text; Format: electronic available online remote

; Literary form: Not fiction

Publication details: Boca Raton : Taylor & Francis, 2009

Online resources:

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Availability: No items available.

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Listeria, listeriosis, and food safety [electronic resource] / edited by Elliot T. Ryser, Elmer H. Marth. by

Series: Food science and technology (Taylor & Francis) ; 160.

Edition: 3rd ed.

Material type:

Text; Format: electronic available online remote

; Literary form: Not fiction

Publication details: Boca Raton : CRC Press, c2007

Online resources:

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Availability: No items available.

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Food associated pathogens / editors, Wilhelm Tham, Marie-Louise Danielsson-Tham. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Boca Raton : Taylor & Francis, [2014]

Online resources:

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Availability: No items available.

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Sustainable agriculture and new biotechnologies [electronic resource] / edited by Noureddine Benkeblia. by

Benkeblia, Noureddine

Series: Advances in agroecology

Material type:

Text; Format: electronic available online remote

; Literary form: Not fiction

Publication details: Boca Raton, Fla. : CRC Press, 2011

Online resources:

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Availability: No items available.

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Biotechnology in agriculture and food processing : opportunities and challenges / edited by Parmjit S. Panesar, Satwinder S. Marwaha. by

Material type:

Text; Format: available online remote

; Literary form: Not fiction

Publisher: Boca Raton : Taylor & Francis, 2014

Online resources:

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Availability: No items available.

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Postharvest management of horticultural crops : practices for quality preservation / editor: Mohammed Wasim Siddiqui. by

Siddiqui, Mohammed Wasim [editor.]

Material type:

Text; Format: print ; Literary form: Not fiction

Publisher: Oakville, ON ; Waretown, NJ : Apple Academic Press, [2016]

Online resources:

Institutional Access by IP or Remote Access

Availability: No items available.

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Environmental security [electronic resource] : approaches and issues / edited by Rita Floyd and Richard A. Matthew. by

Material type:

Text; Format: electronic available online remote

; Literary form: Not fiction

Publication details: London ; New York : Routledge, 2013

Online resources:

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