Effects of pasteurization with bio-preservatives and storage conditions on quality of pineapple juice / MS thesis

By: Contributor(s): Material type: TextPublication details: Sher-e-Bangla Agricultural University : Department of Horticulture, 2024.Description: x, 105p. : ill. ; 30 cmSubject(s): DDC classification:
  • 22 635 F225
Item type: MS Level Thesis
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
SAU Library Reference 635 F225 (Browse shelf(Opens below)) Not For Loan 46086
Total holds: 0

MS thesis of Department of Horticulture, Faculty of Agriculture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh

Includes bibliographical reference.

Nazmul

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