Results of search for 'ccl=(index-term-genre:{Electronic books.})' › Sher-e-Bangla Agricultural University Library catalog

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			Microbiological examination methods of food and water [electronic resource] : a laboratory manual / Neusely da Silva ... [et al.] ; [translated by Paul van Dender]. by Silva, Neusely da \| Dender, Paul van, -2012. Material type: Text; Format: electronic available online ; Literary form: Not fiction Language: English Original language: Portuguese Publication details: Leiden, The Netherlands : CRC Press, 2013Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Molecular detection of foodborne pathogens [electronic resource] / edited by Dongyou Liu. by Liu, Dongyou. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Dictionary of food compounds with CD-ROM [electronic resource] / edited by Shmuel Yannai. by Yannai, Shmuel. Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, Taylor & Francis Group, [2013]Other title: Dictionary of food compounds.Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Adequate food for all [electronic resource] : culture, science, and technology of food in the 21st century / editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown. by Pond, Wilson G, 1930- \| Nichols, Buford Lee, 1931- \| Brown, Dan L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2009Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Rapid detection and characterization of foodborne pathogens by molecular techniques [electronic resource] / Robert E. Levin. by Levin, Robert E, 1930-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Combination products [electronic resource] : regulatory challenges and successful product developement / Smita Gopalaswamy and Venky Gopalaswamy. by Gopalaswamy, Smita \| Gopalaswamy, Venky. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : Taylor & Francis, 2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Fat detection [electronic resource] : taste, texture, and post ingestive effects / edited by Jean-Pierre Montmayeur, Johannes le Coutre. by Montmayeur, Jean-Pierre \| Le Coutre, Johannes. Series: Frontiers in neuroscience (Boca Raton, Fla.)Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press/Taylor & Francis, c2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food, energy, and society [electronic resource] / David Pimentel, Marcia H. Pimentel. by Pimentel, David, 1925- \| Pimentel, Marcia. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Climate change and global food security [electronic resource] / edited by R. Lal ... [et al.]. by Lal, R. Series: Books in soils, plants, and the environmentMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : Taylor & Francis, 2005Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Organic production and use of alternative crops [electronic resource] / Franc Bavec, Martina Bavec. by Bavec, Franc \| Bavec, Martina. Series: Books in soils, plants, and the environment ; 115Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC/Taylor & Francis, c2007Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Listeria, listeriosis, and food safety [electronic resource] / edited by Elliot T. Ryser, Elmer H. Marth. by Ryser, Elliot T, 1957- \| Marth, Elmer H. Series: Food science and technology (Taylor & Francis) ; 160.Edition: 3rd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2007Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food safety of proteins in agricultural biotechnology [electronic resource] / editor, Bruce G. Hammond. by Hammond, Bruce G. (Bruce George), 1947-. Series: Food science and technology (Taylor & Francis) ; 172.Edition: 1st ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Advanced quantitative microbiology for foods and biosystems [electronic resource] : models for predicting growth and inactivation / Micha Peleg. by Peleg, Micha. Series: CRC series in contemporary food scienceMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2006Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of microbiological media for the examination of food [electronic resource] / by Ronald M. Atlas. by Atlas, Ronald M, 1946-. Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC/Taylor & Francis, 2006Other title: Microbiological media for the examination of food.Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Environmentally friendly technologies for agricultural produce quality [electronic resource] / edited by Shimshon Ben-Yehoshua. by Ben-Yehoshua, Shimshon, 1933-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Baca Raton, FL : Taylor & Francis, 2005Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food associated pathogens / editors, Wilhelm Tham, Marie-Louise Danielsson-Tham. by Tham, Wilhelm [editor of compilation.] \| Danielsson-Tham, Marie-Louise, 1947- [editor of compilation.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, [2014]Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Biotechnology in agriculture and food processing : opportunities and challenges / edited by Parmjit S. Panesar, Satwinder S. Marwaha. by Panesar, P. S. (Parmjit Singh) [editor.] \| Marwaha, S. S [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, 2014Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of pesticides [electronic resource] : methods of pesticide residues analysis / editors, Leo M.L. Nollet and Hamir S. Rathore. by Nollet, Leo M. L, 1948- \| Rathore, Hamir Singh. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of analysis of active compounds in functional foods [electronic resource] / edited by Leo M.L. Nollet, Fidel Toldr�a. by Nollet, Leo M. L, 1948- \| Toldr�a, Fidel. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2012Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Insect bioecology and nutrition for integrated pest management [electronic resource] / edited by Ant�onio R. Panizzi, Jos�e R.P. Parra. by Panizzi, Ant�onio Ricardo \| Parra, Jos�e Roberto P. (Jos�e Roberto Postali). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2012Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)

			Microbiological examination methods of food and water [electronic resource] : a laboratory manual / Neusely da Silva ... [et al.] ; [translated by Paul van Dender]. by Silva, Neusely da \| Dender, Paul van, -2012. Material type: Text; Format: electronic available online ; Literary form: Not fiction Language: English Original language: Portuguese Publication details: Leiden, The Netherlands : CRC Press, 2013Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Molecular detection of foodborne pathogens [electronic resource] / edited by Dongyou Liu. by Liu, Dongyou. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Dictionary of food compounds with CD-ROM [electronic resource] / edited by Shmuel Yannai. by Yannai, Shmuel. Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, Taylor & Francis Group, [2013]Other title: Dictionary of food compounds.Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Adequate food for all [electronic resource] : culture, science, and technology of food in the 21st century / editors, Wilson G. Pond, Buford L. Nichols, and Dan L. Brown. by Pond, Wilson G, 1930- \| Nichols, Buford Lee, 1931- \| Brown, Dan L. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2009Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Rapid detection and characterization of foodborne pathogens by molecular techniques [electronic resource] / Robert E. Levin. by Levin, Robert E, 1930-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, c2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Combination products [electronic resource] : regulatory challenges and successful product developement / Smita Gopalaswamy and Venky Gopalaswamy. by Gopalaswamy, Smita \| Gopalaswamy, Venky. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : Taylor & Francis, 2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Fat detection [electronic resource] : taste, texture, and post ingestive effects / edited by Jean-Pierre Montmayeur, Johannes le Coutre. by Montmayeur, Jean-Pierre \| Le Coutre, Johannes. Series: Frontiers in neuroscience (Boca Raton, Fla.)Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press/Taylor & Francis, c2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food, energy, and society [electronic resource] / David Pimentel, Marcia H. Pimentel. by Pimentel, David, 1925- \| Pimentel, Marcia. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, c2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Climate change and global food security [electronic resource] / edited by R. Lal ... [et al.]. by Lal, R. Series: Books in soils, plants, and the environmentMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : Taylor & Francis, 2005Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Organic production and use of alternative crops [electronic resource] / Franc Bavec, Martina Bavec. by Bavec, Franc \| Bavec, Martina. Series: Books in soils, plants, and the environment ; 115Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC/Taylor & Francis, c2007Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Listeria, listeriosis, and food safety [electronic resource] / edited by Elliot T. Ryser, Elmer H. Marth. by Ryser, Elliot T, 1957- \| Marth, Elmer H. Series: Food science and technology (Taylor & Francis) ; 160.Edition: 3rd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, c2007Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food safety of proteins in agricultural biotechnology [electronic resource] / editor, Bruce G. Hammond. by Hammond, Bruce G. (Bruce George), 1947-. Series: Food science and technology (Taylor & Francis) ; 172.Edition: 1st ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, FL : CRC Press, 2008Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Advanced quantitative microbiology for foods and biosystems [electronic resource] : models for predicting growth and inactivation / Micha Peleg. by Peleg, Micha. Series: CRC series in contemporary food scienceMaterial type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2006Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of microbiological media for the examination of food [electronic resource] / by Ronald M. Atlas. by Atlas, Ronald M, 1946-. Edition: 2nd ed.Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC/Taylor & Francis, 2006Other title: Microbiological media for the examination of food.Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Environmentally friendly technologies for agricultural produce quality [electronic resource] / edited by Shimshon Ben-Yehoshua. by Ben-Yehoshua, Shimshon, 1933-. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Baca Raton, FL : Taylor & Francis, 2005Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Food associated pathogens / editors, Wilhelm Tham, Marie-Louise Danielsson-Tham. by Tham, Wilhelm [editor of compilation.] \| Danielsson-Tham, Marie-Louise, 1947- [editor of compilation.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, [2014]Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Biotechnology in agriculture and food processing : opportunities and challenges / edited by Parmjit S. Panesar, Satwinder S. Marwaha. by Panesar, P. S. (Parmjit Singh) [editor.] \| Marwaha, S. S [editor.]. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Boca Raton : Taylor & Francis, 2014Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of pesticides [electronic resource] : methods of pesticide residues analysis / editors, Leo M.L. Nollet and Hamir S. Rathore. by Nollet, Leo M. L, 1948- \| Rathore, Hamir Singh. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : Taylor & Francis, 2010Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Handbook of analysis of active compounds in functional foods [electronic resource] / edited by Leo M.L. Nollet, Fidel Toldr�a. by Nollet, Leo M. L, 1948- \| Toldr�a, Fidel. Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton : CRC Press, 2012Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)
			Insect bioecology and nutrition for integrated pest management [electronic resource] / edited by Ant�onio R. Panizzi, Jos�e R.P. Parra. by Panizzi, Ant�onio Ricardo \| Parra, Jos�e Roberto P. (Jos�e Roberto Postali). Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Boca Raton, Fla. : CRC Press, 2012Online access: Click here to access online Availability: No items available. Place hold Add to cart (remove)

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