Analysis of food carbohydrate / (Record no. 6384)

MARC details
000 -LEADER
fixed length control field 00643nam a2200217 a 4500
001 - CONTROL NUMBER
control field BD-DhSAU 6384
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhSAU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150508121436.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 860319s1985 enka b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0853343543
040 ## - CATALOGING SOURCE
Original cataloging agency BD-DhSAU
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.13
Edition number 22
Item number ANA
245 00 - TITLE STATEMENT
Title Analysis of food carbohydrate /
Statement of responsibility, etc. edited by G.G. Birch.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London :
-- New York :
Name of publisher, distributor, etc. Elsevier Applied Science Publishers ,
Date of publication, distribution, etc. c1985.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 311 p. :
Other physical details ill. ;
Dimensions 23 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographies and index.
590 ## - Name of Cataloguer
Name of Cataloger IMRAN
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Carbohydrates
General subdivision Analysis.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Birch, G. G.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Branch Name Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification   Not For Loan SAU Library SAU Library Reference 30/06/1991   641.13 ANA 16626 08/05/2015 08/05/2015 Book

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